Cepas Cabernet Sauvignon

Tasting Notes and Characteristics:

The first sip of Cepas Cabernet Sauvignon wraps your senses in ripe blackcurrant and subtle green pepper, a classic Chilean signature that lingers with hints of cedar and tobacco leaf. Crafted from sun-drenched vineyards in Chile, this Cabernet Sauvignon delivers a bold yet balanced profile, its 13.00% ABV giving structure without overwhelming the palate. The wine’s firm tannins and vibrant acidity make it an ideal companion for a juicy steak or sharp aged cheddar, elevating each bite with layers of dark fruit and earthy spice. If you’re seeking a red that brings both depth and approachability to the table, Cepas Cabernet Sauvignon is ready to impress.

Producer Information: Viña Concha y Toro

Viña Concha y Toro, established in 1883 in the Maipo Valley near Santiago, Chile, was founded by Don Melchor de Santiago Concha y Toro with a vision to harness the region’s unique terroir for crafting expressive wines. Drawing on Bordeaux varietals and traditional French winemaking techniques adapted to Chile’s diverse microclimates, the winery has become synonymous with innovation and meticulous vineyard management across its estates in Puente Alto, Limarí, and Casablanca. Beyond their flagship Cabernet Sauvignon from Don Melchor vineyard, Viña Concha y Toro produces a broad portfolio including Marques de Casa Concha and Casillero del Diablo lines that highlight regional character through varieties like Carmenère and Chardonnay. The company also extends its expertise into sparkling wines under the Subercaseaux label and has expanded into premium pisco production using Muscat grapes sourced from northern valleys, further cementing its status as a leader in South American wine culture.